2019-2020 Catalog and Handbook 
    
    Sep 24, 2020  
2019-2020 Catalog and Handbook [ARCHIVED CATALOG]

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HT 213 - Greenhouse Operations & Maintenance

3 Credit Hours


The success of a greenhouse operation is based upon a grower’s ability to balance the financial and cultural strategies related to greenhouse production. Students who complete this course will be able to demonstrate their own ability to produce, manage, and market their own crop. Emphasis will be placed on the student’s ability to grow and manage a greenhouse crop.

Prerequisites: HT 125  
 

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