2016-2017 Catalog and Handbook 
    
    Apr 20, 2024  
2016-2017 Catalog and Handbook [ARCHIVED CATALOG]

Course Descriptions


 
  
  • * CNA - CNA Refresher Course

    1 Credit Hours
    This course is a CNA skills refresher course. LPN program applicants whose CNA training took place more than 18 months prior to starting  LPN classes or those whose CNA work hours do not meet admission criteria will be required to complete this course. This ensures that the student is ready to learn the advanced skills needed to be an LPN.

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1 Credit Hours
  
  • * CPR - CPR Certification


    Incoming Students are required to show current proof of certification in Basic Life Support (CPR) for Health Care Providers through the American Heart Association.

     

Credit Hours
  
  • AB 110 - Introduction to Auto Body Repair and Safety

    5 Credit Hours
    An introduction to the major and minor parts of the car body. Students will learn how to safely use hand and power tools. They will learn the how, when, and where of using fillers for the removal of dents. It is also an introduction to the use of a pick and file used to make minor repairs on automobiles and will include all types of plastic and fiberglass repair.

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5 Credit Hours
   3 Credit Hours
   5 Credit Hours
   5 Credit Hours
   2 Credit Hours
   5 Credit Hours
  
  • AB 123 - Auto Collision Estimating

    3 Credit Hours
    Students will learn to analyze, record, and estimate the time and materials involved with refinishing an auto. Use of popular crash estimating manuals in conjunction with auto collision estimating will help students learn methods of job costing a refinishing operation.

    Corequisites: AB 123L   

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3 Credit Hours
   Credit Hours
   2 Credit Hours
   3 Credit Hours
   1 Credit Hours
   1 Credit Hours
   6 Credit Hours
   3 Credit Hours
   2 Credit Hours
  
  • AB 223 - Auto Refinish Lab II

    6 Credit Hours
    Provides a hands-on study of the practical application of skills learned in related theory. Emphasis is placed on refinishing materials handling safety, color matching, and blending. The lab also provides a hands-on study of the practical application of skills learned in related theory. Emphasis here is placed on job costing of refinishing operations, ordering materials, shop organization and control, and identifying and correcting paint defects and potential problems.

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6 Credit Hours
   1 Credit Hours
  
  • ACCT 210 - Principles of Accounting I

    4 Credit Hours
    An introduction to the basic concepts of accounting. It teaches basic principles of accounting application to service and merchandising businesses in a sole proprietorship environment. This course also emphasizes the qualities of a properly designed accounting system including the principles of internal control and the use of special journals and subsidiary ledgers.

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4 Credit Hours
  
  • ACCT 211 - Principles of Accounting II

    4 Credit Hours


    A continuation of Accounting Principles I. It will include accounting for payroll, current liabilities, partnerships, corporations, and bonds. Also covered are the statement of cash flows and an introduction to managerial accounting concepts, including job-order cost systems.

    Prerequisites: ACCT 210  (“C” or higher required)
     

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4 Credit Hours
   4 Credit Hours
  
  • ACCT 213 - Intermediate Accounting II

    4 Credit Hours


    A continuation of ACCT 212 (Intermediate Accounting I). It will include a comprehensive study of accounting concepts relating to acquisition, depreciation and disposition of plant assets and intangibles; investments in equity securities; accounting for debt securities; leases; stockholder’s equity; accounting changes and errors; accounting for income taxes; and earnings per share.

    Prerequisites: ACCT 212  
     

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4 Credit Hours
  
  • ACCT 214 - Managerial Accounting

    4 Credit Hours


    This course is designed to give the student a strong background in managerial and cost accounting concepts, procedures, and reporting. The major topics of this course will be cost concepts and behavior, cost system design, job costing, process costing, cost volume-profit analysis, incremental analysis for decision making, budgetary planning and control, allocating costs to departments, activity-based costing, allocating joint costs and interpreting the statement of cash flows.

    Prerequisites: ACCT 211  
     

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4 Credit Hours
  
  • ACCT 217 - Computerized Accounting

    3 Credit Hours


    Course provides hands-on computer accounting projects to be completed on Quickbooks Software. The student will set up a basic computerized accounting system for a company and will work with payroll, payables/receivables, and general ledgers.

    Prerequisites: ACCT 210  
     

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3 Credit Hours
  
  • ACCT 218 - Income Tax I

    4 Credit Hours


    A comprehensive explanation of the Federal tax system and training in the application of the tax principles to specific problems. Computerized software is used in preparing tax returns for a variety of tax concepts. The main focus of the course is individual taxes.

    Prerequisites: ACCT 210  
     

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4 Credit Hours
  
  • ACCT 223 - Financial Management

    3 Credit Hours


    This course is an investigation of some of the basic principles of financial statement analysis, planning and forecasting, cost of capital, budgeting, risk, valuation and working capital management. Major focus of the course is on the goal of financial management which is maximization of shareholder wealth.

    Prerequisites: ACCT 210  
     

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3 Credit Hours
   3 Credit Hours
  
  • ACT 120 - Materials and Methods of Construction

    3 Credit Hours
    Building construction methods will be taught along with types of construction materials. Terminology, standard sizes, shapes, usage and building codes will be addressed as they apply to residential construction projects.

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3 Credit Hours
  
  • ACT 121 - Architectural Drawing I

    3 Credit Hours
    Involves the task of drawing a complete set of working drawings for a private residence. The drawings will be generated on the computer and will consist of site, floor, framing, and foundation plans, as well as wall and building sections, elevations, and presentation drawings.

    Prerequisites: CAD 120  
    Corequisites: CAD 211  

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3 Credit Hours
  
  • ACT 210 - Commercial Construction Techniques

    3 Credit Hours
    Covers the overall process of commercial construction techniques and technology. A thorough understanding of construction documents will be incorporated into this course. Steel, concrete, laminated timber, masonry and precast concrete construction techniques will be studied. Field trips to various manufacturing plants and construction sites in and around the Sioux Falls area will be conducted upon availability.

    Prerequisites: ACT 120 
3 Credit Hours
  
  • ACT 211 - Mechanical/Electrical Systems

    3 Credit Hours


    Introduces students to the electrical, plumbing, and mechanical systems of a building. This course not only will focus on the Mechanical and Electrical systems of a structure but will cover Plumbing, fire protection and illumination. Students will be required to use their previously learned math skills to solve energy problems, determine heat loss calculations and size plumbing systems. After completion of this course the student will be able to comfortably work in a Mechanical or Electrical Engineering office as an Architectural Engineering Technician.

    Prerequisites: ACT 212  
     

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3 Credit Hours
  
  • ACT 212 - Architectural Drawing II

    3 Credit Hours
    This drawing lab will introduce students to the development of construction documents, commercial floor plans, elevations, sections, details, and structural plans will be developed for a commercial structure. Students will have the opportunity to design and draw a small commercial building consisting of a steel frame, masonry, precast concrete, and laminated timber construction.

    Prerequisites: ACT 121  
    Corequisites: CAD 221  

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3 Credit Hours
  
  • ACT 215 - Green Building Techniques

    3 Credit Hours


    This course is setup to introduce the students to new concepts in construction technology and techniques. Building green has been incorporated in to the fabric of the architectural field regarding sustainable construction, renewable energy and alternative high efficiency building systems. Geothermal heating and cooling, active and passive solar technology and sustainable sites will be studied. LEED (Leadership in Energy and Environmental Design) developed by the USGBC (United States Green Building Council) will be capstone education resource for this course.

    Prerequisites: ACT 210  
     

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3 Credit Hours
  
  • ACT 220 - Construction Estimating

    3 Credit Hours
    A study of the process of estimating in the construction industry, methods of estimating will be described and practiced with the use of working drawings and construction cost manuals. Students will utilize an estimating format to develop quantity surveys for determining construction costs.

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3 Credit Hours
  
  • ACT 222 - Strength of Materials

    3 Credit Hours


    An introduction to the strength of materials through calculation of problems and experiments in stress, strain, deflection of beams, joints, theory of columns, and fatigue in reinforced concrete, heavy timber, and structural steel.

    Prerequisites: CET 213  
     

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3 Credit Hours
  
  • ADM 230 - Auxiliary Drive Theory

    4 Credit Hours
    This class will cover the theory of operation, identification of ISO symbols, reading of schematics and diagnosis of system problems. The course will discuss industry standard auxiliary drive systems and many of the abnormalities in various agricultural and construction equipment, beyond the realm of standard drivetrain components.  

    Corequisites: ADM 231  

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4 Credit Hours
   4 Credit Hours
  
  • ADM 234 - Electro-Hydraulics

    2 Credit Hours


    This course will cover the concept of electrical and fluid power working together to operate, control, monitor and adjust systems and sub-systems used in various agricultural and construction equipment. Advanced fluid power and electrical control concepts are introduced along with diagnosis and trouble-shooting using high-technology tools.

    Prerequisites: DM 116 , DM 224  
     

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2 Credit Hours
  
  • ADM 235 - Electro-Hydraulics Lab

    2 Credit Hours
    Students gain hands-on experience using electrical and fluid power working together to operate, control, monitor and adjust systems and sub-systems used in various agricultural and construction equipment. Advanced fluid power and electrical control concepts are introduced along with diagnostics and trouble-shooting using industry standardized tools.

    Prerequisites: DM 117 , DM 225  
    Corequisites: ADM 234  

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2 Credit Hours
  
  • ADM 238 - Powertrain Theory

    2 Credit Hours
    This course will cover the theory of drive methods used to power systems and sub-systems external of the main drive train. Included will be industry standard powertrain transmission, power take-off (PTO) drive options, hydraulic control and electro-hydraulically controlled implements.

    Prerequisites: DM 116 , DM 224 , DM 210  
    Corequisites: ADM 239  

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2 Credit Hours
   2 Credit Hours
   4 Credit Hours
   4 Credit Hours
  
  • AT 098 - Basic Electronics

    1 Credit Hours


    This course covers Basic electronics terminology and operation of electricity. Circuit construction and basic components are covered. Use of a digital multi-meter is stressed.

    Additional Information: Note: Spring start students may use AT 098 Basic Electronics as an alternate prerequisite. AT 098 is not part of the degree plan, and does not replace AT210. AT210 would still be required the following semester as part of the degree plan. 

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1 Credit Hours
   2 Credit Hours
   2 Credit Hours
   2 Credit Hours
   3 Credit Hours
   2 Credit Hours
   3 Credit Hours
   2 Credit Hours
   2 Credit Hours
   2 Credit Hours
   3 Credit Hours
   2 Credit Hours
   6 Credit Hours
   6 Credit Hours
   2 Credit Hours
   2 Credit Hours
  
  • AT 230 - Engine Performance Theory

    4 Credit Hours


    The theory of operation of computerized and non-computerized general engine performance, fuel and exhaust systems, emissions control systems, and engine related service are studied.

    Prerequisites: AT 210  
    Corequisites: AT 231  

    Additional Information: Note: Spring start students may use AT 098 Basic Electronics as an alternate prerequisite. AT210 would still be required the following semester as part of the degree plan. AT 098 is not part of the degree plan, and does not replace AT210. 

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4 Credit Hours
   4 Credit Hours
  
  • BMET 200 - Biomedical Anatomy

    3 Credit Hours
    Develops the ability of the Biomedical Technician to communicate with the healthcare staff in a respectful and competent way. Students will be prepared to recognize the anatomical and physiological aspects of the human body. Will also define the structure and function of the human body in a way that will make the Biomedical Technician more proficient at repair, calibration and preventive maintenance of medical equipment. (or equivalent- see Admissions)

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3 Credit Hours
   3 Credit Hours
   2 Credit Hours
  
  • BMET 220 - Diagnostic Care Equipment

    3 Credit Hours
    This course is intended to provide the information and concepts necessary to develop a firm understanding of Diagnostic Care Instrumentation. Emphasis is placed on the theory of operation, calibration procedures, and troubleshooting techniques. The student will learn how to use various pieces of test equipment associated to Diagnostic Care Instrumentation.

    Corequisites: BMET 221  

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3 Credit Hours
   2 Credit Hours
   3 Credit Hours
  
  • BMET 250 - Clinical Instrumentation

    3 Credit Hours
    Intended to provide the information and concepts necessary to develop a firm understanding of clinical instrumentation. Emphasis is placed on the theory of operation, calibration procedures, troubleshooting techniques, and safety precautions. The student will also become familiar with the usage of various pieces of test equipment associated with clinical instrumentation.

    Prerequisites: CHEM 106T , CHEM 106TL  
    Corequisites: BMET 251  

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3 Credit Hours
  
  • BMET 251 - Clinical Instrumentation Lab

    3 Credit Hours
    Provides hands-on experience of calibrating and troubleshooting clinical instrumentation. Instructor-inserted faults will enable the student to develop the necessary skills in repairing clinical instrumentation. Proper safety precautions will be followed.

    Corequisites: BMET 250  

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3 Credit Hours
  
  • BMET 260 - Imaging Equipment

    3 Credit Hours
    Intended to provide the information and concepts necessary to develop a firm understanding of imaging equipment. Emphasis is placed on the theory of operation, calibration procedures, troubleshooting techniques, and safety precautions. The student will also become familiar with the usage of various pieces of test equipment associated with imaging equipment.

    Corequisites: BMET 261  

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3 Credit Hours
  
  • BMET 261 - Imaging Equipment Lab

    4 Credit Hours
    Provides the hands-on experience of calibrating and troubleshooting imaging equipment. Instructor-inserted faults will enable the student to develop the necessary skills in repairing imaging equipment. Proper safety precautions will be followed.

    Corequisites: BMET 260  

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4 Credit Hours
  
  • BMET 270 - Biomedical Equipment Technology Internship

    3 Credit Hours


    Provides the student with 240 hours of on-the-job training in a biomedical department of a health care facility, medical equipment manufacturer, medical equipment dealership, or an independent service organization. In addition, the student will become familiar with the subdivisions and functions of the facility.

    Prerequisites: Successful completion of all BMET required courses and permission of Program Chair
     

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3 Credit Hours
  
  • BUS 101 - Introduction to Business

    3 Credit Hours
    Student will receive an overview of many different elements in the business world. The overview will include the business environment, business ethics, types of ownership structures, management techniques, marketing principles, technological implications, monetary basics and investments.

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3 Credit Hours
  
  • BUS 105 - Document Formatting and Production

    4 Credit Hours


    Students will use Microsoft Office to produce, proofread and edit a variety of practical business projects to solve workplace problems. Students will extend their knowledge by completing team projects and integrated projects using the proper layout, style, speed and accuracy. Attention to detail will be a priority in this class. Appropriate English usage and punctuation practices will be emphasized. The speed and accuracy needed for document production in the work environment will be developed with further keyboarding drills and timings.

    Prerequisites: CIS 105  
     

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4 Credit Hours
  
  • BUS 107 - Office Procedures

    3 Credit Hours
    Students will learn the necessary office skills needed in the every day operation of an office. Skills in filing, record keeping, professional image, mail processing, telephone usage, and basic bookkeeping with software will be learned. Some time will also be spent developing the ten-key touch method for typical business calculations.

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3 Credit Hours
  
  • BUS 130 - Business Communications

    4 Credit Hours
    Students will learn to write various types of business letters and memos. Correct English, spelling, punctuation, and proofreading will also be emphasized. All students will prepare a resume and cover letter and participate in an interview and presentation. Students will demonstrate business etiquette, and conduct an effective business meeting.

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4 Credit Hours
  
  • BUS 137 - Interpersonal Skills for the Office Professional

    2 Credit Hours
    Students will develop their interpersonal skills by exploring the various roles they play in working with customers, co-workers and supervisors. Customer service fundamentals will be learned, along with customer relationship management and communication. Students will also learn proper business and office etiquette. Interpersonal relationships as well as the students’ own attitudes and motivations will be recognized as critical components of success in an organization. As students explore their own strengths and weaknesses, they will write a personal development plan as a final project. A variety of learning activities will strengthen the students’ ability to apply their knowledge.

    Corequisites: BUS 107  

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2 Credit Hours
   3 Credit Hours
  
  • BUS 200 - Principles of Banking

    3 Credit Hours
    Students will learn about the history of banking and its current organizational structure. They will understand the relationship between deposit and credit functions and explore both traditional and nontraditional bank products. Bank security, regulation and the role of the Federal Reserve are discussed, as well as bank marketing techniques and future trends. Both consumers and banking professionals will enjoy this course offering.

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3 Credit Hours
  
  • BUS 209 - Life and Health Insurance

    3 Credit Hours
    A basic study of life and health insurance available and the analysis of insurance coverage needs of an individual. The major areas covered include the types of term and permanent policies, annuities, how much insurance is needed, policy provisions, riders, and health insurance plans.

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3 Credit Hours
  
  • BUS 210 - Supervisory Management

    3 Credit Hours
    Students will learn about the changing role of supervisors in today’s business world. Trends such as downsizing, cost cutting, quality enhancement, employee empowerment, and increased diversity have complicated the supervisor’s role. Students will learn decision making and problem solving processes and explore methods to achieve maximum productivity while maintaining a positive work environment.

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3 Credit Hours
  
  • BUS 212 - Human Resource Management

    3 Credit Hours
    Students will understand how an organization’s efficiency is impacted by the effectiveness of its human resource management. Human resource planning, recruitment, selection, development, compensation and benefits, employee and labor relations, and safety and health will be covered in the course.

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3 Credit Hours
  
  • BUS 217 - Customer Service

    3 Credit Hours
    Providing excellent customer service remains one of the most important ways for any business to differentiate itself from competitors. In this course, students will improve their service skills through a multi-faceted approach: by learning how to handle difficult customers, by improving communication skills, by appreciating diversity and by building loyalty.

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3 Credit Hours
  
  • BUS 218 - Project Management

    3 Credit Hours
    This course focuses on how projects contribute to the strategic goals of the organization. It covers the concepts and skills that are used by managers to propose, plan, secure resources, budget, and lead project teams to successful completion of their projects. Project management software tools will be an integral part of the course.

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3 Credit Hours
  
  • BUS 219 - Consumer Lending I

    3 Credit Hours
    The purpose of Consumer Lending I course is to provide students a basic understanding of loan products that include closed-end installment loans and open-end revolving loans for both direct and indirect lending.   Included in this is learning how to evaluate different types of collateral, understanding the major objectives in a loan policy, and to understand the critical information needed on a loan application.  Students will see how bank regulations impose requirements through these lending areas to stay in compliance.

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3 Credit Hours
  
  • BUS 220 - Personal Finance

    3 Credit Hours
    Designed to provide students with the tools to become financially self sufficient. Budgeting, cash management, risk management, investments, retirement, and estate planning will be covered to help students gain a better understanding of what to do with their current and/or future income.

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3 Credit Hours
  
  • BUS 225 - HR Compensation and Benefits

    3 Credit Hours


    This course is designed to provide a working knowledge in the areas of pay and benefit practices including job evaluation, salary surveys, individual and group performance-based pay. Also included are various types of benefits, including supplemental pay, insurance, and retirement benefits.

    Prerequisites: BUS 212  (“C” or higher required)
     

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3 Credit Hours
  
  • BUS 226 - Human Resource Law

    3 Credit Hours


    This course covers legal aspects that all businesses face including FMLA, Worker’s Compensation, EEOC, COBRA, FLSA, and the ADA. Students will learn how to prevent legal problems and how to deal with issues concerning discrimination, diversity, grievances, and terminations. Future HR Professionals, managers, and business owners will benefit from taking this course.

    Prerequisites: BUS 212  (“C” or higher required)
     

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3 Credit Hours
  
  • BUS 230 - Small Business Entrepreneurship

    3 Credit Hours
    Designed to help students gain knowledge to start a small business. The instructor will help students explore the tools needed to begin a small business. The focus is on the development of a business plan, which will be the end result of the course.

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3 Credit Hours
  
  • BUS 232 - Real Estate Principles

    3 Credit Hours
    In this course, Real Estate is viewed from four perspectives: the business perspective, the legal perspective, the economic perspective and the financial perspective. These perspectives are the predominant points of view that real estate professionals take when analyzing and implementing decisions. Real Estate is built on several basic disciplines such as management, law, economics, and finance. Thus a multi-perspective approach to the study of real estate is consistent with the way that professionals in various fields learn and apply knowledge. This course is certified by the State of South Dakota as “Principles & Practices of Real Estate”, which is part (60 hours/116) of the prerequisite to taking the South Dakota State Real Estate License Exam.

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3 Credit Hours
  
  • BUS 233 - Real Estate Principles II

    3 Credit Hours


    Real Estate is viewed from four perspectives: the business perspective, the legal perspective, the economic perspective and the financial perspective. These perspectives are the predominant points of view that real estate professionals take when analyzing and implementing decisions. Real Estate is built on several basic disciplines such as management, law, economics, and finance. Thus a multi-perspective approach to the study of real estate is consistent with the way that professionals in various fields learn and apply knowledge. This course is certified by the State of South Dakota as “Principles & Practices of Real Estate”, which is part two (56 hours/116) of the prerequisite to taking the South Dakota State Real Estate License Exam.

    Prerequisites: BUS 232  
     

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3 Credit Hours
  
  • BUS 234 - Consumer Lending II

    3 Credit Hours
    The purpose of Consumer Lending II course is to provide students the fundamental skills needed to be an effective consumer lender.  This course will provide an opportunity to evaluate credit applications applying the 5 C’s of credit in making loan decisions as well as loan structuring techniques financial institutions commonly use.  Students will also learn proper loan documentation required on various types of loans that include securing interest in collateral and having adequate insurance protection.  This course also includes a basic understanding of collections stages, types of bankruptcies, and recovery of charged-off loans.  Students will see how bank regulations impose requirements through these lending areas to stay in compliance.  

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3 Credit Hours
  
  • BUS 235 - Principles of Investments

    3 Credit Hours
    Principles of Investments will establish the groundwork essential to the development of investment strategies and the management of financial resources. A very technical and fast-paced industry will be translated to layman’s terms so that anyone taking this course can feel comfortable in going to a brokerage firm to do trading of their own as well as being prepared to make a career in the brokerage business.

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3 Credit Hours
  
  • BUS 256 - Ethical Decision Making

    3 Credit Hours
    This course is an introduction to ethical decision making in business. There is an examination of individual, organizational, and societal issues in business ethics. The course does not determine correct ethical action; it is designed to assist the student as a potential business person to make more informed ethical decisions on a daily basis. To accomplish this objective, both descriptive and normative models of unethical and ethical decision making in business are analyzed. Keep in mind that there are no absolute right or wrong solutions in most situations. Dilemmas, real life situations, and cases provide an opportunity for the student to use concepts in the assignments and to resolve ethical issues. Since there is no universal agreement on the correct ethical business norms, critical thinking and informed decision making are emphasized.

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3 Credit Hours
  
  • BUS 257 - Bank Management

    3 Credit Hours
    This course will cover the organization and structure of banking and the financial services industry that offers a broad spectrum of products and services to government, businesses and individuals. Topics covered include banking regulations, managing sources of funds, promoting new products and services to meet customer needs and the importance of the investment function in financial services management. 

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3 Credit Hours
  
  • BUS 260 - Introduction to Restaurant Management

    3 Credit Hours
    This course introduces the principles of modern restaurant and food service management.  Topics included will be purchasing, cost control, menu design, restaurant design, schedule creation and food safety. Students will be introduced to food and beverage purchasing options.  Students will complete a ServSafe food quality control certification program.

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3 Credit Hours
  
  • BUS 261 - Introduction to Hospitality

    3 Credit Hours
    This course provides an introduction to the elements of the Hospitality and Tourism industry:  its growth and development, industry segments–food and lodging, resorts, tourism enterprises, attractions and related operations, trends and current concerns.  Also, a focus on orientation to customer service, cultural/economic trends and career opportunities.

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3 Credit Hours
  
  • BUS 276 - Principles of Mortgage Lending

    3 Credit Hours
    This course presents modern mortgage principles and practices in compliance with the Federal SAFE Act. All major regulations and other industry-changing legislation is identified and explained. The student will walk through what is a mortgage, how it is calculated, what is a mortgage loan originator’s role and responsibility, and what legislative actions are shaping the role of the mortgage loan originator.

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3 Credit Hours
  
  • BUS 280 - Promotional Strategies

    3 Credit Hours
    Students will receive hands-on experience in marketing and research development through the implementation of a special promotional campaign (the Southeast Tech “Value Card”). Sales promotion, advertising, personal selling, problem solving, teamwork, and communication skills are applied. Students will develop an exciting philosophy for success in a dynamic marketing/business environment.

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3 Credit Hours
 

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